Category
NewsFestive opening hours
Posted 11th December 2018, Category: News , Comment 0
We will be closing for Christmas following dinner service on Saturday, 22nd December 2018 in order to spend time with our loved ones. The restaurant w
Purslane’s Great Advent Giveaway
Posted 4th December 2018, Category: News , Comment 0
Dine with us in December and you'll be invited to pick a winning Silver Ticket from Santa's stocking. We'll be giving away vouchers for lunch, cookbo
Gareth Wins Best Chef Award
Posted 5th July 2018, Category: News , Comment 0
The team attended this year's Cotswold Life Food and Drink Awards on Monday night and Gareth was thrilled to be awarded Best Chef 2018. We've made a l
Celebrate Sparkling Spring
Posted 24th April 2018, Category: News , Comment 0
Friday Fizz at Purslane Dine from our À La Carte or Tasting menus on a Friday evening this Spring and enjoy a glass of sparkling wine each for free
Valentine’s Day
Posted 16th January 2018, Category: News , Comment 0
Make this February 14th extra special for you and your loved one with an intimate and relaxed meal at Purslane. We'll be serving an indulgent 5-course
New Year’s Eve at Purslane
Posted 4th October 2017, Category: News , Comment 0
This New Year's Eve, indulge in crab, scallop, monkfish, clementine and salted caramel as part of our 7-course tasting menu. Guests can arrive from 7.
Come to our Seafood Sessions at Waitrose
Posted 6th April 2017, Category: News , Comment 0
Gareth's next workshop in the Waitrose Studio Kitchen, Cheltenham will teach you how to cook shellfish at home with confidence. No need to s
Gareth wins Best Chef
Posted 14th December 2016, Category: News , Comment 0
We were absolutely over the moon to see our Gareth crowned Chef of the Year in the recent Taste of Gloucestershire Food & Farming Awards. Gareth wa
Charity dish raises £300
Posted 14th December 2016, Category: News , Comment 0
Seafood Week certainly made waves as we raised a grand total of £300 for the RNLI. We were proud to champion British fishermen and teamed up with t
Working Lunch
Posted 21st September 2016, Category: News , Comment 0
If you're looking to impress a business contact but only have an hour between board meetings come and try out our new Working Lunch menu. Two courses