Category
PressFancy a lunch at our house?
Posted 19th September 2019, Category: Press , Comment 0
We invited Crumbs magazine round to our gaff for a spot of lunch and to meet the new addition to the family. Read the full article page 1 Page
Purslane tipped by Daily Telegraph
Posted 19th September 2019, Category: Press , Comment 0
Purslane is likened to the original Ivy in London by the Daily Telegraph's Joseph Connolly. See full article
Gareth wins Chef of the Year
Posted 19th September 2019, Category: Press , Comment 0
Chef/Patron Gareth dons his tux for the Echo's Taste of Gloucestershire Food and Farming Awards. See full article
How to cook seafood
Posted 19th September 2019, Category: Press , Comment 0
GL Magazine's Helen Blow joins the audience at Gareth's seafood masterclass. Read the full article
A lazy lunch at Purslane
Posted 19th September 2019, Category: Press , Comment 0
It's Tuesday lunchtime and it's cold and it's drizzling. It's the sort of day that makes you want to hunker down inside and hide from the elements. I
The Tipping Point
Posted 19th September 2019, Category: Press , Comment 0
The meal was great, the service impeccable. So what really happens to that 'discretionary' charge you'd expect to go to the hard-working staff? Mark
Dinner with the Western Daily Press
Posted 19th September 2019, Category: Press , Comment 0
Butcher's son who is hooked on fish with Mark Taylor. Even a cursory glance at the menu might suggest the chef/owner of Purslane originates fro
Crumbs Magazine asks how to find chefs in a struggling industry
Posted 13th December 2018, Category: Press , Comment 0
Clocking Off Long hours, remote locations, humble wages - and, most of all, more jobs than people qualified to fill them. No wonder there's a short
Cotswold Life asks how ‘no-shows’ affect our business
Posted 13th December 2018, Category: Press , Comment 0
Table for Who? For a small independent restaurant, a table not turning up for their booking can wipe out the night's profits. Mark Taylor looks at
Cotswold Life marks our 4th anniversary
Posted 18th October 2016, Category: Press , Comment 0
The pride of Purslane. Just four years after opening their own restaurant. Gareth and Helena Fulford have amassed a plethora of awards... Next y