Archive
Cotswold Life marks our 4th anniversary
Posted 18th October 2016, Category: Press , Comment 0
The pride of Purslane. Just four years after opening their own restaurant. Gareth and Helena Fulford have amassed a plethora of awards... Next y
We are shortlisted for a Taste of Gloucestershire Award
Posted 18th October 2016, Category: Press , Comment 0
The best eating out establishment, sponsored by Bottlegreen, is always hotly contested in the Taste of Gloucestershire. Sue Bradley meets chef Gareth
GL Magazine popped in to review us
Posted 18th October 2016, Category: Press , Comment 0
Bounty of the deep Purslane which specialises in fish, has won any number of food awards and it's easy to see why. Helen Blow sampled the menu.
Working Lunch
Posted 21st September 2016, Category: News , Comment 0
If you're looking to impress a business contact but only have an hour between board meetings come and try out our new Working Lunch menu. Two courses
Food critic Marina O’Loughlin notes Purslane’s potatoes
Posted 10th September 2016, Category: Press , Comment 0
What the hell is pork floss? The endless flow of new ingredients and terminology in the food world can be mind boggling. Marina M'Oloughlin explain
Lobster Night
Posted 5th May 2016, Category: News , Comment 0
We'll be hosting our ever-popular Lobster Night on Friday, June 24th. Join us for three delicious courses and a glass of English sparkling wine on arr
Mother’s Day
Posted 17th February 2016, Category: News , Comment 0
Mothering Sunday has quietly crept up on us this year and is earlier than usual on Sunday, March 6th. We'll be opening especially for lunch that day s
Gareth joins Gregg Wallace to promote sustainable British fish
Posted 21st January 2016, Category: Press , Comment 0
Chef angling for seafood varieties. Top Cheltenham seafood chef Gareth Fulford will join celebrity foodie Greg Wallace to showcase the best of sust
We are ranked 69th in the UK’s Best Restaurant List
Posted 21st January 2016, Category: Press , Comment 0
100 Best Restaurants in the UK In his pitch-perfect neighbourhood restaurant, Gareth Fulford oversees and ever-changing, concertedly seasonal menu.
Gareth joins celebrated local chefs to cook a charity banquet
Posted 21st January 2016, Category: Press , Comment 0
Dinner of champions Jonathan Whiley was one of the guests at Gloucestershire's Finest, a dinner catered for by some of Cheltenham's culinary champi