Our review in Crumbs magazine
Posted September 10th, 2014
Purslane
Laura Rowe visits a small Cheltenham restaurant that makes a classic Friday night fish supper something you’ll want to enjoy every day of the week.
We do a lot of things really well in the Cotswolds – local meat, cheese and ale (good lord, the ale is good!) – but, given that our little region is completely landlocked, you’d think that a good fish restaurant would be rather harder to find…