Scottish smoked haddock,
heritage potato veloute, leeks, curry, caviar
brown shrimps, sprout tops, parsnips, trompettes
celeriac brioche pudding, red cabbage, smoked bacon, chestnuts
Mince pie parfait,
mulled wine, brown sugar meringue, walnut
2 courses £19 / 3 courses £22
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Tantalise your tastebuds
Taste on Thursday
Preview the new Tasting Menu at our ‘Taste’ evenings on the first Thursday of every other month.
Next event: November 7th 2019
£55 per person
Ready to book a table ?
PLEASE NOTE: Some dishes can be altered to omit allergens, please ask staff for details. While we take the utmost care at Purslane to prevent cross contamination of allergens in our dishes, we cannot guarantee ingredients have not come into contact with traces before they reach our premises.
Service is not included, a discretionary 12% charge will be added to parties of 7 or more.
Please note we cannot accept cheques or American Express.