Festive Lunch
Menu
UNTIL DECEMBER 22ND
Dishes cannot be swapped out for those on the A La Carte menu. Due to the size of our kitchen team and the style of our food, regretfully, we cannot
accommodate the following dietary restrictions: vegan, dairy, nut or severe allergies.
STARTERS
Crisp Burford Brown Hen’s Egg,
Scottish smoked haddock, leeks, purslane, St Austell mussels
or
Somerset Pork Shoulder & Game Pithivier,
salt-baked celeriac, curly kale, perppercorn sauce
MAINS
Sea Bream,
honey-roasted piccolo parsnips, braised red cabbage, chestnuts
or
Cotswold Pheasant,
pancetta, roscoff soubise, chanterelles, sprout tops, pink fir potatoes
DESSERTS
Clementine Fool,
pain d’epice, spiced rum, muscovado chantilly
or
Mincemeat Frangipane Tart,
calvados custard, quince ice cream
Two courses can be turned around in under an hour if you’re pressed for time.
More than four?
Larger Parties
Our online system can only accept bookings for up to 4 people. But if you are planning an event for a larger group, drop us an email or give us a call to enquire about availability. The largest table we can accommodate on a Friday or Saturday evening is 6 people.
Tantalise your tastebuds
Take a Tour with the Tasting Menu
If you can’t decide which dish to choose from the A La Carte menu, why not let us
chose for you?
We have created a 6-course and an 8-course Tasting Menu using the best local ingredients and the freshest
British seafood available.
£80/105 per person
Ready to book a table ?
Our menu uses fresh ingredients, cooked onsite, often using sous vide techniques. Therefore, if it takes us a little while to prepare your meal it’s because we’re treating it with the love and attention it deserves.
PLEASE NOTE: Not all ingredients are listed but some dishes can be altered to omit allergens. Please inform us when booking so that we can make more options available to you. While we take the utmost care at Purslane to prevent cross contamination of allergens in our dishes, we cannot guarantee ingredients have not come into contact with traces before they reach our premises.
Please note we cannot accept cheques or American Express.