smoked cod taramasalata, seaweed butter
cucumber, horseradish, dill granita
monksbeard, purslane, sea kale, kaffir lime
suckling pig belly, cauliflower, apple, black pudding
ribeye, BBQ cheek, roscoff onions, buttermilk, curly kale
yoghurt sorbet, doughnut, pistachio
cremeaux, blood orange, grue de cacao
PLEASE NOTE: Some dishes can be altered to omit allergens, please ask staff for details. While we take the utmost care at Purslane to prevent cross contamination of allergens in our dishes, we cannot guarantee ingredients have not come into contact with traces before they reach our premises.
Service is not included, a discretionary 12% charge will be added to parties of 7 or more.
Please note we cannot accept cheques or American Express.